Our Menu
SEASONAL SPECIALSAfternoon TeaStartersSavoury PiesSaladsSandwichesEntreesSidesCat & Fiddle BreakfastDessertsTraditional RoastBeveragesBeerCocktails & MocktailsWineKids MenuThe Cat’s Happy HourEaster Menu
Specials
Mortlach Single Malt Whiskey
$10.00
on the rocks , 12 year
MARCH SPECIAL: Corned Beef & Cabbage
$23.00
Served w/ mashed potatoes, gravy & mustard horseradish cream
Corned Beef Sliders
$16.00
corned beef, tomato, mustard sauce
Corned Beef Sandwich
$16.00
Corned beef, cabbage and carrots, monterey jack cheese, mustard sauce
Ribeye Carne Asada Tacos
$22.00
With arugula & red onion garnish, salsa verde, pasilla consommé
Cat and Fiddle Pint Glass
$6.50
Take a bit of the Cat and your memories home with you!
$38 | Limited quantity available, Reservations required, Tea available Saturday & Sunday 12-4pm
Savouries
A trio of classic sandwiches:
Curried Egg Salad
Minted Cucumber & Mascarpone
Roasted Beef
w/ jalapeño aioli & grilled onion
Sausage Roll
Scones
Orange Glazed Scones
w/ clotted cream & housemade cinnamon orange marmalade
Sweets
Shortbread Cookie
Tottenham Cake
Seasonal Berries
Tea
PG Tips
or - Earl Grey, Chamomile, Peppermint
Starters
Sausage Roll
$6.75
savory homemade sausage wrapped in puff pastry
Scotch Egg
$10.25
hard-boiled egg wrapped in savoury homemade sausage, breaded & deep fried
Spicy Garlic Brussels Sprouts
$9.50
dairy-free, vegetarian
Fried Chicken Tenders
$13.50
w/ rosemary biscuit & sage gravy
Hand-Cut Chips
$8.50
w/ malt vinegar aioli (vegetarian) Gluten Free - may contain traces of gluten in fryer
Burrata
$14.50
w/ grilled pears, candied pistachios, roasted cherry tomatoes & olive oil
Veggie Samosas
$10.50
w/ mango chutney yogurt dip (vegetarian)
Popcorn Cauliflower
$10.50
w/ malt vinegar aioli. Gluten Free - may contain traces of gluten in fryer
Potato Bacon Croquettes
$11.50
w/ roasted chili flakes & malt vinegar aioli
Spicy Grilled Wild Shrimp
$16.00
w/ grilled pineapple salsa (dairy-free, gluten-free)
Cajun-Spiced Gulf Crab Fingers
$26.95
Served w/ sourdough toast points
Savoury Pies
chips or salad add $4.50
Shepherd's Pie
$16.75
freshly ground lamb & beef w/ whipped potato top
Impossible™ Shepherd's Pie
$18.00
Vegetarian, gluten-free. Plant-based meat substitute w/ a whipped potato top (gluten-free, dairy-free, vegetarian)
Vegetarian Lentil Shepherd's Pie
$15.75
curried lentils & mushrooms w/ kale & a whipped potato top
Steak & Guinness Pie
$18.00
w/ leeks & mushrooms
Salads
organic greens
Southampton
$23.00
Seared ahi tuna, chopped mixed greens & napa cabbage, cucumber, cherry tomato & pickled onions w/ sesame dressing (dairy-free, gluten-free)
Gardner
$18.00
Mixed baby greens & kale w/ roasted corn, pickled onions, cherry tomatoes & avocado w/ jalapeño herb lemon dressing (dairy-free, gluten-free, vegetarian). W/ Chicken $7.00, W/ Shrimp $8.00, W/ Salmon $9.00
St. Ives
$19.00
Arugula, fennel, mandarin orange, strawberries, walnuts & goat cheese w/ red wine vinaigrette. W/ Chicken add 7.00, W/ Shrimp add 8.00, W/ Salmon add 9.00
Sandwiches
Chips, or salad add $4.50. Served w/ homemade pickle. Sandwiches & burgers served on freshly baked bread. Lettuce wrapped is Gluten Free
Roast Beef Dip
$16.00
on baguette w/ Gloucester cheese, horseradish cream & au jus
Angus Beef Burger
$16.75
freshly ground & charbroiled, w/ provolone, mushrooms, lettuce, tomato, onion & roasted garlic aioli
Cat & Fiddle Burger
$17.75
w/ English bacon, Gloucester cheese & caramelized onions
Cauliflower & Red Quinoa Burger
$15.75
w/ mashed avocado, arugula & tomato (vegan bun available upon request) (dairy-free, vegetarian)
BBQ Impossible™ Burger
$17.75
Vegetarian. Plant-based patty with lettuce, tomato, and onion. Served with a homemade pickle and on a homemade bun (vegan bun available upon request) (dairy-free, vegetarian) (w/ vegan cheese add $2)
Shrimp Po' Boy
$18.75
wild-caught shrimp w/ lettuce, tomato, red onion & malt vinegar aioli
Grilled Chicken Breast
$16.00
on baguette w/ provolone, lettuce, tomato, onion & malt vinegar aioli
Entrees
salad add $4.50
Beer-Battered Fish & Chips
$23.00
w/ mushy peas (gluten-free, dairy-free) Gluten Free - may contain traces of gluten in the fryer
Macaroni & Cheese
$16.50
served w/ garlic bread (vegetarian) smoked gouda & cheddar - w/ bacon, mushrooms or peas add $1.50
Homemade Bangers & Mash
$21.50
w/ mushy peas
Fish Tacos (2)
$18.75
choice of haddock or salmon (add $2.75) (dairy-free) w/ hatch green chili tortillas & grilled pineapple salsa
Pan Roasted Chicken
$25.00
boneless chicken breast with drumette attached, w/ mushroom & lemon sauce - w/ potato carrot mash & spicy garlic brussels sprouts
Nut Roast Wellington
$22.00
assorted nuts w/ quinoa, carrots, celery & onions, wrapped in puff pastry & topped with vegan cheese - served on a bed of kale
Sautéed Salmon
$28.00
w/ parsnip cauliflower purée, toasted fennel, broccoli, sautéed mushrooms & spinach
Beef Wellington
$34.00
filet mignon w/ mushrooms wrapped in puff pastry served with w/ potato carrot mash & garlic spinach
Sides
Macaroni & Cheese
$10.50
side portion - smoked gouda & cheddar
Spicy Garlic Brussels Sprouts
$8.50
(dairy-free, gluten-free, vegetarian)
Potato Carrot Mash
$8.50
(gluten-free, vegetarian)
Sauteed Spinach, Mushrooms & Garlic
$8.50
(dairy-free, gluten-free, vegetarian)
Roasted Cauliflower
$8.50
(gluten-free, dairy-free, vegetarian)
Sautéed Broccoli w/ Garlic & Parmesan
$8.50
(gluten-free, vegetarian)
Cat & Fiddle Breakfast
Cat & Fiddle Breakfast
$18.75
two organic eggs, Heinz beans, banger, English bacon, grilled tomato, chips & sourdough toast (veggie option available w/ mushrooms & spinach)
Desserts
a la mode add $2.25
Sticky Toffee Pudding
$10.00
w/ fresh whipped cream
Fresh Apple & Pear Crumble
$10.00
w/ custard
Vegan Chocolate Pistachio Ice Cream Cake
$10.00
dairy free
Chocolate Mousse
$12.00
w/ seasonal berries & pumpkin seeds
Bread & Butter Pudding
$10.00
Guinness Chocolate Bar
$6.75
Aero Chocolate Bar
$3.75/chocolate
Dark / Milk Chocolate available only
Violet Crumble
$3.50
(Available Sunday Only)
Sunday Traditional Roast
(Sundays Only)
Traditional Sunday Roast (Beef)
$30.00
Angus Rib Eye w/ roasted potatoes & carrots, sautéed organic greens, Yorkshire pudding & gravy - w/ organic chicken $24, Australian lamb $25, Vegetarian $22 (Available Sunday only)
Traditional Sunday Roast (Airline Cut Chicken)
$25.00
Boneless chicken breast with drumette attached, roasted potatoes & carrots, sautéed organic greens , Yorkshire pudding & gravy
Traditional Sunday Roast (Lamb)
$26.00
w/ Australian lamb, roasted potatoes & carrots, sautéed organic greens, Yorkshire pudding & gravy
Traditional Sunday Roast (Vegetarian)
$23.00
Nut Roast Wellington w/ roasted potatoes & carrots, sautéed organic greens, Yorkshire pudding & gravy
Beverages
Silverback Organic Coffee
$4.00
100% naturally grown - from Rwanda
Espresso
$3.75
Cappuccino, Latte or Mocha
$5.00
PG Tips / Harney & Sons Teas
$4.00
Iced Tea w/ Mint
$4.00
Fresh Orange Juice
$5.75
Fresh Ginger Lemonade
$5.75
Recess Black Cherry Sparkling Soda
$6.50
Sprecher Orange Dream
$4.50
Sprecher Root Beer
$4.50
Mexican Coke
$4.50
Fever Tree Ginger Beer
$4.50
Bottles
Ace Perry, Cider
$8.50
(5%) Sonoma County, CA
Stiegl, Pilsner
$8.50
(4.9%) Austria
Modelo Especial, Pilsner
$6.50
(4.4%) Mexico
Bud Light, Light Lager
$6.00
(4.2%) St. Louis, MO
Lone River Ranch Water
$7.00
hard seltzer 4% West Texas, TX
Heineken 0.0
$7.00
Non-Alcoholic, Netherlands
Athletic Brewing Co. Run Wild, IPA
$7.00
Non-Alcoholic, San Diego, CA
On Tap
Make it Black! Add Ribena (blackcurrant syrup) to any beer $1
Stella Artois, Blonde Lager
$9.00
(5.2%) Belgium
Harp, Pale Lager
$9.00
(4.5%) Ireland
Hoegaarden, Witbier
$9.00
(4.9%) Belgium
Guinness, Stout
$9.00
(4.2%) Ireland
Lagunitas, IPA
$9.00
(6.2%) Petaluma, CA
Smithwicks Irish Red Ale
$9.00
(4.5%) Ireland
The Cat's Cider, the Cat & Fiddle's English-Style Dry Cider
$9.00
(6.9%)
Half & Half, Harp & Guinness
$9.00
Black Velvet, Cider & Guinness
$9.00
Snakebite, Cider & Stella
$9.00
Blacksmith, Smithwick's & Guinness
$9.00
House Cocktails
Salty Cat
$15.00
nolet’s gin, fresh muddled strawberry, rose water, homemade simple syrup & fresh lime juice w/ salted rim
Piccadilly Pimm's
$15.00
pimm's no. 1, muddled cucumber, fever tree ginger beer & fresh lemon juice
Covent Garden
$15.00
Ketel one vodka, muddled kiwi & cucumber, soda water & fresh lime juice
Roe & Co Sour
$15.00
Roe & Co Irish Whisky, lemon juice, homemade simple syrup, egg white & lemon bitters
Old English Rye
$15.00
Dickel rye, homemade simple syrup, chocolate bitters & flamed orange zest
Union Mezcal Margarita
union mezcal, triple sec, fresh lime juice, homemade jalapeño syrup w/ tajín rim
West Drayton
$15.00
earl grey infused gin, homemade lavender simple syrup, egg white, fresh lemon juice
Mocktails
No-Groni
$9.00
seedlip spice non-alcoholic spirit, hibiscus syrup, wormwood tea & orange peel
French 42
seedlip grove 42 non-alcoholic spirit, homemade lavender syrup, fresh lemon juice & tonic water
Red
Opera Prima
$9.50
$34.00
Cabernet Sauvignon - Spain (2015)
Braai
$12.00
$44.00
Cabernet Sauvignon - South Africa
Cape Mentelle
$12.00
$44.00
Shiraz Cabernet - Australia (2016)
Three Thieves
$11.00
$40.00
Pinot Noir - Napa Valley, CA
Palladino
$85.00
Barolo - Italy (2012)
White & Rose
Terrazas De Los Andes
$9.50
$34.00
Chardonnay - Argentina (2015)
Terrasse Du Moulinas
$11.00
$40.00
Rosé - France (2016)
Pedroncelli
$12.00
$44.00
Chardonnay - Sonoma County, CA
Santa Cristina
$11.00
$40.00
Pinot Grigio - Italy (2015)
Cape Mentelle
$12.00
$44.00
Sauvignon Blanc - Australia (2015)
Clos Du Gaimont Vouvray
$50.00
Chenin Blanc - France (2016)
Domaine Laroche
$58.00
Chablis - France
Sparkling & Champagne
Opera Prima
$9.50
$34.00
Brut - Spain
Grand Imperial (split)
$12.00
Brut, France
Veuve Clicquot
$135.00
Champagne - France
Dom Perignon
$325.00
Champagne - France (2006)
Up to 12 years old
Entrees
Kids Fish & Chips
$10.00
Kids Cheeseburger Slider
$10.00
w/ chips
Kids Buttered Noodles
$10.00
Kids Chicken Fingers
$10.00
w/ chips
Sides
Seasonal Fruit
$6.50
Steamed Broccoli
$6.50
Chips
$6.50
Drinks
Honest Juice Box
$3.00
apple, fruit punch, grape, lemonade
Milk
$3.00
Fresh Orange Juice
$3.00
Dessert
Kid's Ice Cream
$5.75
w/ chocolate syrup, sprinkles & cherry on top!
Monday-Friday 4pm-6pm
Appetizers
GF-Gluten Free, V-vegetarian, DF-dairy free
Scotch Egg
$7.00
hard-boiled egg wrapped in homemade sausage, breaded & deep fried
Spicy Garlic Brussels Sprouts GF,V,DF
$7.00
Pulled Pork Sliders
$7.00
w/ apple cider slaw
Fried Chicken Tenders
$7.00
w/ honey dijon sauce
Veggie Samosas V
$7.00
w/ mango chutney yogurt dip
Hand-Cut Chips GF,V
$7.00
w/ malt vinegar aioli
Potato Bacon Croquettes
$7.00
w/ malt vinegar aioli
Cauliflower Quinoa Sliders
$7.00
w/ mashed avocado, spinach & tomato
Drinks
Pints
$7.00
Guinness, Stella, Old Speckled Hen, Weihenstephaner festbier, Cat's Cider, Harp lager, Smithwick's Irish Ale, Lagunitas IPA, Half & Half, Snakebite, Blackvelvet, Blacksmith
House Wines (Red, White & Rose)
$7.00
Opera Prima Cabernet, Terasse Du Molinas Rose, Terrazas De Los Andes Chardonnay
Well Drinks
$7.00
Cocktail Special
$10.00
Moscow Mule , Old Fashioned, or Pimms cup
Reservations are strongly encouraged. Order ahead for pick up on Sunday 4/9 (no same day orders will be accepted)
Starter
Deviled Eggs
$7.00
w/ fresh dill and capers
Prix Fixe Menu
CHOICE OF:
Curried Carrot Soup
vegan
Mixed Organic Garden Green Salad
greens, cucumbers & cherry tomatoes w/ creamy balsamic dressing
Mains
all roasts served w/ gravy, Yorkshire pudding, roasted spuds, sautéed organic greens & carrots
CHOICE OF:
Angus Rib Roast
$40.00
Australian Leg of Lamb Stuffed w/ Spinach & Kale
$40.00
Harissa Roasted Chicken
$35.00
Nut Roast Wellington
$33.00
vegetarian
Dessert
CHOICE OF:
Chocolate Mousse
w/ fresh whipped cream
Sticky Toffee Pudding
w/ fresh whipped cream